It feels like I haven’t posted a recipe for quite sometime, so true to form today I am bringing you a childhood favourite Peanut Butter Cookies! These are so quick and simple and very moreish.

What You’ll Need

5 oz S.R. flour

4 oz caster sugar

4 oz soft margarine

1 tablespoon liquid coffee

1 desert spoon crunchy peanut butter

Oven 350F, 180C (or adjust for a fan oven), Gas 4.

Step 1

Cream the margarine and sugar thoroughly.

Step 2

Mix in the liquid coffee and peanut butter.

Step 3

Add the flour and roll handfuls of the mixture into walnut sized balls and place on a greased backing tray. I prefer to use baking parchment so that you do not need to put grease on the tray but either works. I flatten the balls with my fingertips.

Step 4

Bake in a moderate oven for about 20 mins.

Note. My picture of ingredients show Morrisons but I am not being paid by them it is my nearest supermarket.